We will propose this
year a Banquet in a restaurant in Antibes, just next to the proposed
lodging. The COYOTE CLUB CAFE gives you the choice over 2 appetizers, 2 entrees and 2
desserts. Wine as well as a welcome "apperitif" is included.
Welcome drink: Kir
APPETIZERS Hot Goat Cheese salad with tomatoes and crispy bacon.
OR Mozarella Salad with honey and basilic, ham
ENTREES Lamb tajine in orange sauce
OR Salmon with apricots, mashed potatoes and provencal vegetables pan.
DESSERT Tyramisu
OR Fresh Fruit Salad. Wine, water or soda .....et en francais.....
Kir d'Accueil ENTREES Salade de mesclun et son chévre pané, tomates confites et lard croustillant. Ou Salade de tomate mozzarella au miel et basilic, éfiloché de jambon cru. PLATS Tajine d’agneau à l’orange Ou Pavé de saumon aux abricots, écrasé de pomme de terre, légume de Provence. DESSERT Tyramisu. OU La salade de fruit fraiche. ¼ de vin par personne ou eau minérale ou soda. |